Sev Puri Recipe
Basic Information
Prep Time: 10 mins
Cook Time: 15 mins
Serves: 4 people
Ingredients
24 papadi
1/2 cup boiled potatoes , chopped
1/2 cup onions , finely chopped
2 tbsp finely chopped raw mango
2 tsp fresh garlic chutney
8 tbsp khajur imli ki chutney
4 tbsp green chutney
1 tsp chaat masala
1/2 tbsp lemon juice
salt to taste
For The Garnish
1/2 cup sev
2 tbsp chopped coriander (dhania) (dhania)
Method
1. Arrange the papadis on a serving plate.
2. Top each papadi with a little potato, onion and raw mango.
3. Top the papadis with some fresh garlic chutney, khajur imli ki chutney and green chutney.
4. Sprinkle with chaat masala, lemon juice and salt on top.
5. Garnish with the sev and coriander.
6. Serve immediately.